Skip to content

Mini fruit pizzas

2013 June 18
by Emily Hill

These mini fruit pizzas were originally post on All Things Delicious. A big thank-you to Brooke for the guest post. If you haven’t yet visited All Things Delicious, you’re missing out!

I recently hosted a baby shower for my little sister. I chose turquoise and strawberry red for the shower colors and carried that strawberry red theme into the dessert buffet with mini fruit pizzas. Though you can top these babies with all kinds of fresh fruit—blueberries, mandarin oranges, kiwi, bananas—I went with diced strawberries. (Kind of a no-brainer due to the whole strawberry red thing.)

I love how simple yet pretty they turned out:

Mini fruit pizzas

The possibilities are endless for these mini fruit pizzas. Add some fresh blueberries with the diced strawberries and you have the perfect dessert for your 4th of July picnic!

Don’t tell, but I may still have a small tub of the frosting hidden in my fridge in case of PMS emergency.

Printable recipe for mini fruit pizzas below.

4.0 from 1 reviews
Mini Fruit Pizzas
Prep time
Cook time
Total time
These mini fruit pizzas are easy and fun. Add fresh blueberries for your 4th of July party or throw in kiwi, mandarin oranges or diced bananas!
Recipe type: Dessert
Serves: 24
  • 2¾ cup all-purpose flour
  • 1 tsp baking soda
  • ½ tsp baking powder
  • 1 cup unsalted butter, softened
  • 1½ cups granulated sugar
  • 1 egg
  • 1 tsp vanilla extract
  • 2 (8-oz.) packages cream cheese, softened
  • ½ cup unsalted butter, softened
  • 2 to 4 cups confectioner's sugar
  • 1 to 2 tsp vanilla extract (to taste)
  • Diced fresh fruit such as strawberries, blueberries, bananas, peaches or kiwis. You can also top them with mandarin oranges (drained).
  1. Preheat oven to 375 degrees. In a small bowl combine flour, baking soda and baking powder.
  2. In a large bowl cream butter and sugar until light and fluffy (about 2 minutes). Beat in egg and vanilla. Gradually add the dry ingredients and mix until thoroughly combined.
  3. Roll rounded tablespoonfuls of dough into balls and place on ungreased cookie sheet.
  4. Bake 8 to 10 minutes or until edges are set and lightly golden. Let stand on cookie sheet 2 minutes before moving to wire racks to cool completely.
  1. In a medium bowl, cream together cream cheese and butter until smooth and creamy. Add vanilla.
  2. Gradually add the confectioner's sugar until frosting reaches desired consistency. Store in refrigerator until ready to use.

Mini fruit pizzas with strawberries

Also in the dessert buffet lineup at my sister’s shower were these drool-worthy desserts:

Salted caramel butter bars
Salted caramel butter bars

Black and white cupcakes with vanilla bean frosting
Black and white cupcakes

Funfetti cupcakes with vanilla bean frosting
Funfetti cupcakes

What can I say? I love dessert.

And now I’m craving mini fruit pizzas AND cupcakes. *sigh*

ps post script

Feel free to “like” is this REALLY my life? on Facebook. It won’t always earn you an extra entry in a giveaway but it will give you warm fuzzies.

Don’t forget to sign up for free is this REALLY my life? updates via RSS or email so you don’t miss a single awesome post.

10 Responses Post a comment
  1. June 18, 2013

    Fruit pizzas are absolutely a MUST for summer. I love them, the kids love them :-) There’s no going wrong <3 Beautiful, sweetie.

    Happy Summer-ing :-)
    rachel´s latest ~ Mouthwatering Mondays {Week 6}My Profile


    Emily Hill Reply:

    Thank you, my friend! Hope you’re having a fabulous summer!
    Emily Hill´s latest ~ Dark chocolate peanut butter cookiesMy Profile


  2. June 22, 2013

    These are my favorite, and what do you know…I have all the ingredients to make them right now. Going now. Like for reals.
    Von´s latest ~ Summer: Day 15My Profile


    Emily Hill Reply:

    Emily Hill´s latest ~ It’s not about the nail…like, everMy Profile


  3. June 26, 2013

    Yeah, I’d be saving some of that frosting in the back of my fridge, too!
    Deborah´s latest ~ Chicken OrientalMy Profile


    Emily Hill Reply:

    It is so yummy!
    Emily Hill´s latest ~ Dark chocolate peanut butter cookiesMy Profile


  4. February 12, 2014

    I give you all the star But one star for my kids :D they are Enjoying to read your post and they needed this pizza on this Holidays Thank you so much For wonderful Delicious Recipes First time i`m Here to visit your site with my Phone and can i pinned this recipe….
    Alexandra- Slow Cooker Recipes´s latest ~ Chocolaty Fudge BrowniesMy Profile


  5. December 13, 2015

    Mexican wedding cake ceokios! My mother has made them since I was a little girl (I’m 62 now). She would freeze them for the holidays. My brother and I would get into them after school. For awhile, my mother wondered what was going on. She eventually figured it out. Now, at 82, she continues to make them for the Christmas holiday. In fact, she made them just yesterday. She always prepares a container for my brother and I to take with us after our Christmas family gathering.


Trackbacks & Pingbacks

  1. Mini Fruit Pizzas
  2. Memorial Day recipes roundup - is this REALLY my life? | is this REALLY my life?

Leave a Reply

Note: You may use basic HTML in your comments. Your email address will not be published.

Subscribe to this comment feed via RSS

Rate this recipe:  

CommentLuv badge