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Large Batch Cowboy Cookies

2016 June 28
by Emily Hill

This recipe for cowboy cookies makes just over 6 dozen of the yummiest oatmeal + chocolate chip + coconut cookies you’ve ever tasted!

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Large Batch Cowboy Cookies -- One of the best recipes for cowboy cookies I have tasted plus it makes just over 6 dozen cookies! Perfect for summer get-togethers and family parties. They freeze well so you can make them ahead and defrost the day of the party--no one will ever know!


Post may include affiliate links to help support my Diet Coke habit.

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From coconut chocolate chip saucepan bars to coconut monster cookies, I’ve shared many a recipe for cookies featuring the chocolate-coconut combination. I’m not gonna lie, it’s one of my favorite cookie combos.

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Large Batch Cowboy Cookies -- One of the best recipes for cowboy cookies I have tasted plus it makes just over 6 dozen cookies! Perfect for summer get-togethers and family parties. They freeze well so you can make them ahead and defrost the day of the party--no one will ever know!

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Not wanting to dive right into work on a Monday, I flipped through a few recipe books to see what I could easily make and bake…and if lucky, freeze for later indulging. When I found this recipe for cowboy cookies and noticed┬áchocolate chips, coconut and oatmeal in the ingredients list, I was sold.

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Large Batch Cowboy Cookies -- One of the best recipes for cowboy cookies I have tasted plus it makes just over 6 dozen cookies! Perfect for summer get-togethers and family parties. They freeze well so you can make them ahead and defrost the day of the party--no one will ever know!

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Though their official name is simply cowboy cookies, by the time the dough was done it nearly overflowed from my KitchenAid mixer. I realized I had more than a single batch but not quite a double batch; that’s when the name “large batch cowboy cookies” was born.

Not that I’m complaining…more to hide in the freezer!

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Large Batch Cowboy Cookies -- One of the best recipes for cowboy cookies I have tasted plus it makes just over 6 dozen cookies! Perfect for summer get-togethers and family parties. They freeze well so you can make them ahead and defrost the day of the party--no one will ever know!

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These large batch cowboy cookies are perfect for summer get-togethers because the recipe makes just over 6 dozen (using my favorite medium cookie dough scoop) and they’re both kid and grownup friendly. They also freeze really well so you can easily bake a few dozen, freeze and defrost them the day of the party. No one will know the difference!

I didn’t add pecans because we have friends with nut allergies, but if you’re nut allergy free, by all means go for it! I love walnuts and pecans in cookies and brownies!

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Large Batch Cowboy Cookies -- One of the best recipes for cowboy cookies I have tasted plus it makes just over 6 dozen cookies! Perfect for summer get-togethers and family parties. They freeze well so you can make them ahead and defrost the day of the party--no one will ever know!

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Printable recipe for large batch cowboy cookies below. Enjoy!
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Large Batch Cowboy Cookies
 
Prep time
Cook time
Total time
 
This recipe for cowboy cookies makes just over 6 dozen of the yummiest oatmeal + chocolate chip + coconut cookies you've ever tasted!
Author:
Recipe type: Dessert
Cuisine: Cookies
Serves: 36
Ingredients
  • 1½ cups unsalted butter, softened
  • 1½ cups sugar
  • 1½ cups packed brown sugar
  • 3 eggs
  • 1 T vanilla extract
  • 1 tsp baking soda
  • 1 tsp baking powder
  • 1 tsp salt
  • 1 tsp cinnamon
  • 3 cups all-purpose flour
  • 3 cups quick-cooking oats
  • 3 cups semisweet chocolate chips
  • 2 cups flaked coconut
  • 2 cups chopped pecans (optional)
Instructions
  1. Preheat oven to 350 degrees.
  2. Sift together flour, baking soda, baking powder, salt and cinnamon in a large bowl; set aside.
  3. Beat butter in large bowl until creamy. Add sugars and beat until light and fluffy. Add eggs and vanilla and mix until thoroughly combined.
  4. Add flour mixture to creamed mixture and stir until combined. Fold in oats, chocolate chips, coconut and pecans.
  5. Drop dough by rounded tablespoonfuls onto baking sheet approximately 2 inches apart.
  6. Bake 10 to 12 minutes or until edges are light golden brown and centers are mostly set. Let cool 2 minutes on cookie sheet before removing to wire rack to cool completely.

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If you like that chocolate and coconut combo, you might want to try these delightful recipes.

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Coconut Chocolate Chip Saucepan Bars -- you make the cookie dough in a saucepan before spreading it into a 9x13 to bake. Some of the best bar cookies I have ever devoured!


Coconut chocolate chip saucepan bars

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Coconut monster cookies -- a tasty variation of the tradition monster cookie. It features peanut butter chips, chocolate chips, M&Ms and coconut. So yummy!


Coconut monster cookies

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Butterscotch Coconut Chocolate Chip Pudding Cookies


Butterscotch coconut chocolate chip pudding cookies

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Healthy Orange Oatmeal Chocolate Chip Cookies -- whole wheat flour, unsweetened coconut, orange zest and semisweet chocolate. A dense, chewy cookie packed with flavor!


Healthy orange oatmeal chocolate chip cookies

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Chocolate chip coconut cookies


Chocolate chip coconut cookies (posted a while ago but still so yummy!)

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Looking for more yummy cookie recipes? Try browsing my best of Is This Really My Life Pinterest board. I guarantee you’ll find quite a few!

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